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| Healthy Classrooms | Nutrition | |||||||
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Upon entry or transfer into a child care or school setting, documentary proof shall be provided of adequate immunization with the prescribed number of doses of vaccine indicated below, as appropriate for the child's age: Diphtheria, Tetanus, & Pertussis (DTaP or DTP) - A minimum of 3 doses. A child must have at least one dose of DTaP or DTP vaccine after the fourth birthday. If the child has received six doses of DTaP or DTP before the fourth birthday, additional doses are contraindicated. DT (Diphtheria, Tetanus) vaccine is required for children who are medically exempt from the pertussis containing vaccine (DTaP or DTP). Adult Td is required for children 7 years of age and older who do not meet the minimum requirements for tetanus and diphtheria. Polio Vaccine - A minimum of 3 doses of polio vaccine. If a child has had only 3 doses of polio vaccine, one dose must have been administered after the fourth birthday. However, a child who has received four doses of polio vaccine before the fourth birthday is adequately immunized and does not need a dose after the fourth birthday. Haemophilus Influenzae Type b (Hib) Vaccine - This vaccine is required ONLY for children up to 30 months of age. A primary series consists of either 2 or 3 doses (depending on the manufacturer) followed by a booster dose at age 12-15 months. However, the child's current age and not the number of prior doses received govern the number of doses required. Unvaccinated children between the ages of 15 and 30 months are only required to have one dose of vaccine. Hepatitis B Vaccine - A complete series of 3 doses of hepatitis B vaccine is required for all children born on and after January 1, 1994. However, the FDA has approved a 2-dose schedule ONLY for adolescents 11-15 years of age AND ONLY when the Merck Brand (RECOMBIVAX HB) Adult Formulation Hepatitis B Vaccine is used. The 2 RECOMBIVAX HB Adult doses must be separated by a minimum of 4 months. If the 3-dose hepatitis B vaccine schedule is used, there should be at least 4 months spacing between the 1st and 3rd doses. NOTE: Effective July 1, 2001, all children who have not received a complete series of hepatitis B vaccine will be required to receive such immunization prior to entering the 6th grade. Measles, Mumps, & Rubella (MMR) Vaccine - A minimum of 2 measles, 1 mumps, and 1 rubella (Most children receive 2 doses of each because the vaccine usually administered is the combination vaccine - MMR). First dose must be administered at age 12 months (365 days) or older. If first dose is administered before 12 months of age the dose does not count and must be repeated. Second dose of measles vaccine does not have to be administered until age 4-6 years (usually at entry to kindergarten) but can be administered at any time after the minimum interval between dose 1 and dose 2. The minimum interval is 4 weeks (28 days). Varicella (Chickenpox) Vaccine - All susceptible children born on and after January 1, 1997, shall be required to have a dose of chickenpox vaccine not earlier than the age of 12 months (365 days). For further information, please consult The State Board of Health's Regulations for the Immunization of School Children call the Division of Immunization at 1-800-568-1929 Brought to you by the Virginia Dept.
of Health Revised 08/14/02 |
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FOODPLAY's 12 Ways To Raise Healthy Kids!
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Winning Ways To Get Kids Off The Junk Food Track! by Nutritionist Barbara Storper, M.S., R.D. 1. Make "Read It Before You Eat It!" your family's snack time slogan. So that you're not surprised by what's inside - teach kids to read the Ingredient and Nutrition Facts Labels to find out what's really in the food they're choosing. 2. Make healthy foods fun, kid-friendly, and easy to grab. Kids love the bright colors and crunch of raw veggies, and calling them neat names make them more fun such as carrot "coins", green pepper "pinwheels", and veggie "pick-up-sticks" served with dips of salad dressing, peanut butter, balsamic vinegar, or yogurt. Assign a special "snacks" shelf in the fridge or cupboard stocked with a variety of healthy snacks kids get to choose from. Serve healthy foods when your kids are hungriest --after school or before dinner. 3. Don't leave home empty-handed! Stock your bag and car with your own 'convenience food' - plastic bags of baby carrots, fruit, cheese sticks, popcorn, peanut butter and crackers, trail mix, pretzels and containers of applesauce, puddings, and yogurt to avoid the convenience store's overpriced sugary and fatty temptations. 4. Make family time, healthy time! Visit a farmers' market, apple orchard, pick-your-own berry patch, or community farm to show kids where real food comes from, then, let kids taste fresh fruits and vegetables picked right off the vine. Involve kids in the preparation of healthy meals when you have more time or grow a vegetable garden together. Kids will eat what they've had a hand in creating. And, enjoy being active together. Take walks, hikes, or bike rides, play catch in the yard or dance around to swing tunes while you do the dishes - even an after-dinner stroll around the block is a great step towards family fitness. 5. Make breakfast the most important meal of the day. Anything nutritious is better than nothing for breakfast, so don't leave home without it, or make sure your child gets it at school. And, anything goes! Reheated leftovers like pizza, Chinese food, a chicken leg and rice and beans are favorite breakfasts for kids. Or, try preparing breakfast the night before - smoothies, hard-boiled eggs, fruit mixed with yogurt, or good ol' PB&J sandwiches - all pack the nutrition that will fuel them until lunch. 6. Have it your kids' way...sort of. Promote choice whenever you can, as long as they're healthy choices (e.g., say "Which would you like for snack, an orange or an apple?" instead of "What would you like for snack?"). Rather than formal dinners, set up food bars such as a salad, taco, or potato bars. It cuts down on prep time for you and kids have more fun making their own. 7. Get real with serving sizes! Especially at fast food stops, restaurants, convenience stores and movie theaters. Avoid the temptation of value meals or Big Gulp sodas that may seem like a savings, but are just adding calories from sugar and fat. When eating out, share meals or save what you don't eat for next day's lunch. 8. Return soda to its rightful place as a once-in-a-while treat! The average child drinks over 500 cans of soda a year! At ten teaspoons of sugar a can, kids are getting more than 62 pounds of sugar from soda alone...at a cost per child of about $375 each year. Aside from the 160 empty calories and caffeine, a central nervous stimulant, soda gets in the way of more nutritious drinks like milk. Soda also leaches calcium from bones - an alarming fact since osteoporosis is reaching epidemic proportions. Convert your soda drinkers with the "soak in the coke experiment" - place an old tooth, chicken bone, or iron nail in cola overnight and have kids check out the damage 24 hours later. Make up your own "soda naturale" - half seltzer, half fruit juice - and have kids start a "can the soda" piggy bank with all the money they'll save! 9. Turn Off The TV! Today's average child watches three to four hours of TV a day! Studies show that the more TV a child watches, the more overweight s/he becomes - a deadly combo of not being active, constant exposure to junkfood ads, mindless TV snacking on those same junkfoods, and a slower metabolic rate than even sitting still! Keep an "(Always Wanted) To-Do List" with everything you and your kids would love to do if only you had the time. Then, turn off the TV and go at it. Sewing, cooking, sports, putting photos in books...turn spare time into creative quality time. 10. Try to have simple and nutritious family meals several times a week and make them a peaceful, comfortable time for eating and talking, saving arguments, criticisms, TV watching, and phone calls for other times. 11. Try not to use food as a reward or punishment. Giving sweets as a reward or consolation often confuses a child's understanding of food and love, and may encourage kids to seek out food when unhappy, bored, or lonely. Try to provide a listening ear, hugs, or healthy attention instead. 12. Help kids to feel good about themselves, whatever their size and shape and encourage them to realize that every body is different, and different is a good thing. Less than 2% of girls could have anywhere near the shape or weight of a fashion model without resorting to dangerous practices of dieting, excessive exercise or drug use. Compliment kids for their efforts, values, achievements and character, rather than overemphasizing their looks. Nutritionist Barbara Storper, M.S., R.D., is a leader in the field of children's nutrition and the founder of FOODPLAY Productions, a national award-winning nutrition and health education organization which presents touring health theater shows to schools, video kits, and creative resources to promote children's health. For more nutrition and health tips, information about bringing FOODPLAY's touring health theater show to your school, or other health resources for kids and teens, call 1.800.FOODPLAY, or email info@foodplay.com Barbara
Storper, M.S., R.D., Director
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